The celebration of Earth Day, as every year, is an opportunity to reflect on our impact on the condition of the planet. This April marks the one-year anniversary of the establishment of the Food for the Future Interdisciplinary Center for Analysis and Collaboration. As part of the think tank's activities, the Zymetria research agency conducted a study entitled "A Pole's Plate - The Food Habits of Polish Society." It made it possible to identify five attitudes that reflect the attitude of Polish society towards climate change: Concerned, Indifferent, Committed, Active and Denialist. This classification allows a closer look at the preferences of Polish consumers and an assessment of what actions are needed to support a planetary diet.
The survey "A Pole's Plate - The Eating Habits of Polish Society" was designed to characterize Poles' eating habits and preferences and meat consumption in the context of climate and planet protection. Its results indicate that Polish society can be categorized according to the following segments: Concerned, Indi...
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